Happy Fourth!

That is, a very happy Fourth of July, if you are in the U.S.

If not, Happy Fourth of whatever you please! I myself would easily consider a happy fourth of one of these, which were the result of a ten-pound haul of organic blueberries courtesy of our local co-op:

blueberrybars

The blog will be watching fireworks, chilling at the beach and trying to use up more of the blueberries for a couple of days. In case you hadn’t noticed, ten pounds is a lot of blueberries.

(P.S. The Blueberry Crumb Bars do taste very good. The recipe came from Smitten Kitchen.)

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